“How I Built It: Stephen Hanson on Creating Buzz”
Posted by Joe CannonThis short Wall Street Journal video clip (2:41) interviews the founder of B.R. Guest Restaurant. He talks about building buzz and creating value as the keys to his restaurants success.
Tags: Entrepreneur, Restaurants, Small business, Value
This entry was posted on Saturday, December 12th, 2009 at 10:02 am and is filed under Price, Video, Word-of-mouth. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.